Vegetable Soup Recipes With Hamburger Meat
In a soup pot over medium-high heat brown the ground beef onion garlic and salt until no longer pink. First choose ground beef a quick-cooking but hearty meat option.
Old Fashioned Vegetable Soup Recipe Homemade Vegetable Soups Soup With Ground Beef Vegetable Soup Recipes
In a large saucepan cook beef onion sweet pepper and garlic over medium-high heat until meat is brown and vegetables are tender breaking up meat with a wooden spoon.
Vegetable soup recipes with hamburger meat. Stir in broth tomatoes frozen vegetables potato Italian seasoning Worcestershire sauce salt and black pepper. Saute the onion celery and ground beef in 1 T of Olive Oil until the beef is brown and the onion transparent. Bring to a boil reduce heat to low cover and simmer to blend the flavors at least 1 hour.
Heat onion-beef mixture over medium heat. Add potatoes tomato sauce crushed whole tomatoes undrained peas corn and green beans to the pot. Hamburger Vegetable Soup The Fed Up Foodie brown rice pepper bay leaf basil onion small carrots cabbage and 11 more Classic Hamburger Vegetable Soup Candy Jar Chronicles diced tomatoes potato Worcestershire sauce onions basil beef bouillon and 8 more.
Soup from scratch requires making stock from bones chopping vegetables and an all day simmer. How to Make Hamburger Soup This ground beef vegetable soup couldnt be easier to make. How do you make hamburger soup more flavorful.
In a large stock pot combine broth water onion soup mix tomato sauce celery onion frozen vegetables and macaroni. Simply brown the ground beef then add the onions and celery and continue cooking until the veggies soften. This soup is from Carolines Cafe.
1 cup sliced celery. 2 cans 14-12 ounces each diced tomatoes undrained. Bring to a boil and then simmer until macaroni is done.
Hamburger Soup is a quick and easy meal loaded with vegetables lean beef diced tomatoes and potatoes. It is from A Taste of Myrtle Beach cookbook which features recipes from the areas best restaurants. In a Dutch oven cook the beef onion and green pepper over medium heat until meat is no longer pink.
Season with black pepper. In a Dutch oven bring potatoes and water to a boil. Add the slurry back to the soup.
Cover and cook for 10-15 minutes or until tender. Drain and return to the soup pot. This also works very well in the crockpot.
I love a good soup as a weeknight meal. We serve this easy Hamburger Soup with a fresh green salad and some crusty bread for the perfect meal. Stir carrots celery and onion into the ground beef.
Add the broth water tomatoes celery carrots onions potato cauliflower tarragon garlic powder parsley salt and pepper. Add chopped potatoes beef broth tomato soup diced tomatoes frozen vegetables Worcestershire sauce and the seasonings. After the potatoes and carrots are tender ladle 1 cup of hot broth into a bowl containing 4 tablespoons of flour and whisk until smooth.
Reduce the heat and simmer for 1-2 hours. Cook 1 minute longer. 1 cup sliced carrots.
Stir and simmer until green beans are tender and soup is slightly thickened. 1 cup shredded cabbage. Directions In a Dutch oven cook beef over medium heat until no longer pink.
Check out our other soup thickening tips. Stir vegetable juice beef broth tomatoes Italian seasoning beef bouillon thyme cayenne pepper salt and black pepper into beef mixture. 1 cup diced peeled potatoes.
This vegetable beef soup offers you that slow-cooked flavor but with time-saving ingredients that still pack a wallop of flavor. Break up meat in crumbles as it cooks. Then dump in the rest of the ingredients and let the hamburger soup simmer for 30 to 40 minutes to let the flavors come together.
Love cabbage rolls but not a fan of all the fussy work that goes into constructing themThis rib-sticking soup contains all of the traditional sweet and sour elements of the Eastern European staple including ribbons of cabbage crumbles of ground beef and rice in a tomato-based broth seasoned with bay leaves black pepper apple cider vinegar and black pepper. Its great made ahead of time budget friendly reheats well and freezes perfectly. This is a delicious and satisfying soup I make often.
Add the bouillon soup vegetables dried minced onion and beef to the undrained potatoes. 1 pound ground beef. Cook and stir until vegetables are soft about 5 minutes.
1 cup chopped onion. Step 3 Add browned ground beef mix and serve. Add the rest of the ingredients use less salt if the broth is not low sodium cover and bring to a boil.
Meanwhile in a large skillet cook beef over medium heat until no longer pink. Step 2 Bring to boiling stirring occasionally. Just brown the ground beef and add everything else to the crockpot and let it cook on low for about 6 hours.
Bring to a boil.
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